Five-course menu
Only $86 (taxes and service include)

Includes :

  • A small basket of balls, to practice
  • A game of 18 holes
  • Golf cart
  • Five-course dinner

Book your place now!
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819 563.9393

Our menu


Soup
  • Soup of the moment

Entries

  • Warm salad of duck liver with rasberries  (extra $1.50)
  • Bunch of lettuce with orange vinaigrette and tarragon
  • LongChamp terrine
  • Grilled jumbo shrimps  in red curry and coconut milk (extra $3)
  • Melting Comtomme and its delights (extra $4)

Main courses

  • Fettucine carbonara
  • Catch of the day
  • Grilled chicken sleeve stuffed with goat cheese and triple sec
  • Rack of lamb with saffron and roasted hazelnuts (extra $3)
  • Filet mignon with shiitake and oyster mushrooms (extra $3)
  • Three exotic peppers sirloin 7oz - 10oz (extra $1.50) - 14oz (extra $3)
  • Osso bucco of elk and porto
  • Extra of fried shrimps    $6.95

Desserts

  • Variety of desserts